5 minute Pea and mint soup

imageOne of my favourite and super easy to make lunches is pea and mint soup.

Here’s how I make it:

Gently simmer some onion ( & occasionally garlic too)  in a little olive oil for a couple a couple of minutes.

Add frozen peas, cover with boiling water, add some stock granules and bring to the boil.

Then add some fresh mint. After a minute or so whizz it up in a blender and season to taste if required.

That’s it! Mega simple, super healthy and really delicious. It also works great with some cooked ham chucked in too.



About Gem

Photographer and artist. Living in Yorkshire.
This entry was posted in Recipes we love ... and tagged , , , . Bookmark the permalink.

2 Responses to 5 minute Pea and mint soup

  1. So simple but this sounds sooo yummy! Will definitely be giving this a try 🙂

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